A dietary-specific food provision method centered on delivering prepared meals adhering to a meat-based nutritional approach. These services cater to individuals following a zero-carb or animal-based diet, offering convenience through pre-portioned and cooked meals. An example includes a subscription providing grass-fed beef patties, organ meats, and bone broth shipped weekly.
Such services offer benefits by simplifying meal planning and preparation for those committed to this dietary lifestyle. Historically, accessing a consistent supply of varied, high-quality animal products required significant time and effort. These enterprises remove this burden, supporting adherence and potentially improving dietary outcomes. This increased accessibility can benefit both experienced proponents and individuals newly exploring the diet.